• DocumentCode
    538747
  • Title

    Effects of Alkali and Steam Coupling Pretreatment on L-lactic Acid Yield in Vinasse Fermentation

  • Author

    Shuang, Wang ; Qunhui, Wang ; Jianguo, Liu ; Juan, Li

  • Author_Institution
    Univ. of Sci. & Technol. Beijing, Beijing, China
  • Volume
    1
  • fYear
    2010
  • fDate
    18-20 Dec. 2010
  • Firstpage
    616
  • Lastpage
    618
  • Abstract
    Vinasse has large components in lignin and cellulose, in order to make cellulase utilize them efficiently and increase efficiency of complex use of wastes, three kinds of pretreatment were experimented to vinasse, containing simple alkali, simple steam and alkali and steam coupling. The results show that after simple alkali and simple steam pretreatment, L-lactic acid yield of vinasse fermentation are 7.25g/L and 10g/L respectively, but after alkali and steam coupling pretreatment, the L-lactic acid yield increases significantly, reaching 26.25g/L. It means that alkali and steam cooperated with each other well. The vinasse fermentation with alkali and steam coupling pretreatment to produce L-lactic acid could minimize vinasse wastes, which has great benefits to circular economy and environmental sustainability.
  • Keywords
    biotechnology; fermentation; industrial waste; wine industry; L-lactic acid yield; alkali; environmental sustainability; steam coupling pretreatment; vinasse fermentation; wastes; L-lactic acid yield; orthogonal experiment; pretreatment; vinasse;
  • fLanguage
    English
  • Publisher
    ieee
  • Conference_Titel
    Digital Manufacturing and Automation (ICDMA), 2010 International Conference on
  • Conference_Location
    ChangSha
  • Print_ISBN
    978-0-7695-4286-7
  • Type

    conf

  • DOI
    10.1109/ICDMA.2010.342
  • Filename
    5701235