Title of article
Effect of the use of recent commercial fungicides [under good and critical agricultural practices] on the aroma composition of Monastrell red wines Original Research Article
Author/Authors
José Oliva، نويسنده , , Amaya Zalacain، نويسنده , , Paula Pay?، نويسنده , , Mar?a Rosario Salinas، نويسنده , , Alberto Barba، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2008
Pages
12
From page
107
To page
118
Abstract
Effect of the use of recent commercial fungicides [under good and critical agricultural practices] on the aroma composition of Monastrell red wines Original Research Article
Keywords
5 , 6-Pentafluorobenzyl)hydroxylamine hydrochloride , HS-SPME-GC-MS-MS , Electron ionization mass spectra , Retention indices , Ion trap mass spectrometry , Aldehydes , O-(2 , Carbonyls , 3 , 4 , Oximes
Journal title
Analytica Chimica Acta
Serial Year
2008
Journal title
Analytica Chimica Acta
Record number
1031656
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