Amperometric biosensors employing an insoluble oxidant as an interference-removing agent Original Research Article

A strong oxidant membrane is introduced to amperometric biosensors in order to solve the problem associated with interference from readily oxidizable species. The proposed biosensors are in planar format, and are composed of four components, i.e. a base amperometric transducer, an enzyme layer, a protecting membrane, and an oxidant membrane. In this sensor format, interfering species are removed by an oxidation reaction during their diffusion through the oxidant membrane. The oxidant membrane is introduced by dispensing a mixture of an oxidant and a polymer matrix as dissolved in an organic solvent, and thus, could be easily adapted to mass fabrication of miniature biosensors. In this work, several different reagents are examined as oxidants: BaO2, CeO2, MnO2 and PbO2. Of these, PbO2 is shown to yield biosensors with the best performance, in terms of reducing interfering signals. Two different matrix systems are devised for use in formulating oxidant membranes: hydrophilic polyurethane (HPU) and cellulose acetate incorporating poly(ethylene glycol) (CA/PEG). While the CA/PEG-type sensor displays better sensitivity and faster response behavior, the HPU-type is shown to exhibit more pronounced interference-removing ability. The analytical utility of the proposed oxidant membrane is demonstrated by fabricating amperometric glucose and creatinine sensors as the model biosensor systems, and by investigating their response characteristics.