• Title of article

    Thermal conductivity enhancement of Al2O3 nanofluids based on the mixtures of aqueous NaCl solution and CH3OH

  • Author/Authors

    Changwei Pang، نويسنده , , Jung-Yeul Jung، نويسنده , , Yong Tae Kang، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2013
  • Pages
    7
  • From page
    94
  • To page
    100
  • Abstract
    Adding nanoparticles into the base fluids is expected to increase the gas absorption rate of it. In this study, the methanol (CH3OH)-based Al2O3 nanofluids are prepared for application of the CO2 removal system. The suspension stability and thermal characterizations are estimated by the Tyndall effect and by measuring the thermal conductivity of the nanofluids. Arabic gum (AG) is used as a steric stabilizer and NaCl is added to examine the salts effect on the stability and thermal conductivity of it. Increasing NaCl and CH3OH concentrations increases the thermal conductivity enhancement of the nanofluids which was attributed to the high thermal conductivity ratio of the particle and the base fluids. It is found that the thermal conductivity enhancement of the nanofluids increases with increasing the concentrations of NaCl and CH3OH, and the highest value is obtained ∼6.34% for 10 wt% NaCl, 40 vol% CH3OH and 0.1 vol% particle concentrations.
  • Keywords
    Thermal conductivity , Salts , Al2O3 nanofluids , Stability
  • Journal title
    INTERNATIONAL JOURNAL OF HEAT AND MASS TRANSFER
  • Serial Year
    2013
  • Journal title
    INTERNATIONAL JOURNAL OF HEAT AND MASS TRANSFER
  • Record number

    1078419