Title of article :
Respiration and climacteric patterns of apples treated with continuous and intermittent direct current electric field Original Research Article
Author/Authors :
Griffiths G. Atungulu، نويسنده , , Y. Nishiyama، نويسنده , , Samuel S. Koide، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2004
Pages :
8
From page :
1
To page :
8
Abstract :
Negative corona discharge and parallel plate electrode configurations were used to investigate the efficacy of intermittent and continuous electric field treatment in retardation of respiration and suppression of climacteric peak in apples (Malus domestica Borkh, c.v. Fuji, Sansa, Starking Delicious and Golden Delicious) post-harvest. Direct current electric field was generated by a 50 Hz alternating current supply. The electrodes were kept 8 cm apart. Climacteric peak CO2 evolution in apples stored at 0, 10 and 23 °C were affected by high electric field treatment. Treatment of apples in high electric field suppressed CO2 evolution at climacteric peak. Both treatments in a uniform field of parallel aluminum plate electrode and a negative corona discharge field retarded respiration in apples. Further, the direction of electric field using the parallel aluminum plate electrode influenced apple respiration.
Keywords :
Apples , Climacteric peak , Electric field , Respiration , Corona discharge
Journal title :
Journal of Food Engineering
Serial Year :
2004
Journal title :
Journal of Food Engineering
Record number :
1165802
Link To Document :
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