Title of article :
Flotation-cum-sedimentation system for skin and seed separation from tomato pomace Original Research Article
Author/Authors :
Devinder Kaur، نويسنده , , D.S. Sogi، نويسنده , , S.K. Garg، نويسنده , , K. Radhakrishna and A.S. Bawa، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2005
Abstract :
Skin and seeds were separated from the pomace in a newly designed and fabricated flotation-cum-sedimentation system consisting of one mixing tank, three settling tanks, a water-collecting tank and a recirculation pump. The dispersion time at various feed rates revealed that with the increase in pomace level from 5% to 20% the dispersion time also increased from 1.6 to 31.31 s. The system was operated at various feed (6–12 kg/min) rates and quality of the separated skin and seeds was evaluated. The separation efficiency increased from 58% to 71% for skin and 42% to 65% for seeds respectively as the feed rate varied from 12 to 8 kg/min. Results revealed that the system could be operated with a feed rate of 500 kg/h.
Keywords :
Tomato , Pomace , Skin , Separation system , Waste , Seeds
Journal title :
Journal of Food Engineering
Journal title :
Journal of Food Engineering