Title of article
Erratum to “Optimization of cocurrent spray drying process for sugar-rich foods. Part II—Optimization of spray drying process based on glass transition concept” [Journal of Food Engineering 71 (2005) 66–72]
Author/Authors
Vinh Truong، نويسنده , , Bhesh R. Bhandari، نويسنده , , Tony Howes، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2006
Pages
1
From page
304
To page
304
Journal title
Journal of Food Engineering
Serial Year
2006
Journal title
Journal of Food Engineering
Record number
1166452
Link To Document