Title of article :
Production of high-fructose syrup using immobilized invertase in a membrane reactor Original Research Article
Author/Authors :
Ester Junko Tomotani، نويسنده , , Michele Vitolo، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2007
Pages :
6
From page :
662
To page :
667
Abstract :
The aim of this work is to evaluate the performance of immobilized invertase in a continuous process using a membrane bioreactor (MB) at a feeding rate of 1.6 h−1 and at an agitation of 100 rpm. Commercial invertase (BIOINVERT®) was adsorbed on polystyrene beads of DOWEX®-anionic resin and used for sucrose hydrolysis in the MB coupled with an ultrafiltration (UF) or a microfiltration (MF) membrane. Considering the reactor in a 20 h continuous steady-state operation, the yields attained were 100% (mean activity of 0.88 mmol/h mgEnzyme) and 99% (mean activity of 1.02 mmol/h mgEnzyme) when a UF and a MF-membrane were used, respectively. No leakage of enzyme from the support was detected. The inverted sugar attained was submitted to a chromatographic separation through a column packed with DOWEX-50W 8x100 resulting in a 70% high-fructose syrup (HFS).
Keywords :
Sucrose hydrolysis , High-fructose syrup , Membrane BioReactor , Immobilized invertase
Journal title :
Journal of Food Engineering
Serial Year :
2007
Journal title :
Journal of Food Engineering
Record number :
1167287
Link To Document :
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