Title of article :
Development of a prototype of a colourimetric temperature indicator for monitoring food quality Original Research Article
Author/Authors :
Vinicius B.V. Maciel، نويسنده , , Cristiana M.P. Yoshida، نويسنده , , Telma T. Franco، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2012
Pages :
7
From page :
21
To page :
27
Abstract :
Temperature greatly affects the food quality and safety. Temperature control is an important condition during distribution and storage. An intelligent and biodegradable temperature indicator packaging material was developed based on a natural and heat-sensitive pigment (anthocyanin – ATH). Different concentrations of ATH were incorporated into chitosan matrix films (2.00%, w/w) that were applied as a surface coating on card paper, forming the chitosan card paper system (CH-Sys). The novelty of this work is an alternative packaging material that is biodegradable, simple manufacturing and indicates temperature variations in a specific range by irreversible visual colour changes. The CH-Sys changed irreversibly the colour from light violet to light yellow in response to different temperature exposition (40 °C until 70 °C), independently of luminosity (0 or 1000 lx). The results indicated that the CH-Sys has a great potential for use as a temperature indicator prototype in the specific temperature range studied in this work.
Keywords :
Chitosan , Coating , Temperature indicator , Card paper , Anthocyanin
Journal title :
Journal of Food Engineering
Serial Year :
2012
Journal title :
Journal of Food Engineering
Record number :
1169503
Link To Document :
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