Title of article
Computational fluid dynamics modeling of mass transfer for aroma compounds recovery from aqueous solutions by hydrophobic pervaporation Original Research Article
Author/Authors
Amirhossein Mafi، نويسنده , , Ahmadreza Raisi، نويسنده , , Abdolreza Aroujalian، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2013
Pages
10
From page
46
To page
55
Abstract
In this work, a mass transfer study on aroma compound recovery by pervaporation process was performed using a model based on solution–diffusion theory. CFD method was employed to solve the governing mass transfer equations by considering the flux coupling. Concentration profiles of penetrants inside the membrane as well as permeation flux and aroma permeate concentration through the membrane were determined. The modeling results were validated by the experimental data obtained for pervaporative recovery of isopentyl acetate and n-hexanol from their binary aqueous solutions with composite PDMS membrane. The influence of key operating parameters such as feed aroma concentration and temperature on the flux and permeate concentration was also investigated theoretically and experimentally. The results showed that the aroma permeate concentration as well as the total and partial fluxes increased with an increase in the feed aroma content and feed temperature. The predicted results were in good agreement with experimental data.
Keywords
Solution–diffusion mechanism , CFD techniques , Aroma compound recovery , Mass transfer modeling , Hydrophobic pervaporation
Journal title
Journal of Food Engineering
Serial Year
2013
Journal title
Journal of Food Engineering
Record number
1170063
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