• Title of article

    Computational fluid dynamics modeling of mass transfer for aroma compounds recovery from aqueous solutions by hydrophobic pervaporation Original Research Article

  • Author/Authors

    Amirhossein Mafi، نويسنده , , Ahmadreza Raisi، نويسنده , , Abdolreza Aroujalian، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2013
  • Pages
    10
  • From page
    46
  • To page
    55
  • Abstract
    In this work, a mass transfer study on aroma compound recovery by pervaporation process was performed using a model based on solution–diffusion theory. CFD method was employed to solve the governing mass transfer equations by considering the flux coupling. Concentration profiles of penetrants inside the membrane as well as permeation flux and aroma permeate concentration through the membrane were determined. The modeling results were validated by the experimental data obtained for pervaporative recovery of isopentyl acetate and n-hexanol from their binary aqueous solutions with composite PDMS membrane. The influence of key operating parameters such as feed aroma concentration and temperature on the flux and permeate concentration was also investigated theoretically and experimentally. The results showed that the aroma permeate concentration as well as the total and partial fluxes increased with an increase in the feed aroma content and feed temperature. The predicted results were in good agreement with experimental data.
  • Keywords
    Solution–diffusion mechanism , CFD techniques , Aroma compound recovery , Mass transfer modeling , Hydrophobic pervaporation
  • Journal title
    Journal of Food Engineering
  • Serial Year
    2013
  • Journal title
    Journal of Food Engineering
  • Record number

    1170063