• Title of article

    Some characteristics of Lactobacillus isolates from infant faeces Original Research Article

  • Author/Authors

    M Arici، نويسنده , , B Bilgin، نويسنده , , O Sagdic، نويسنده , , C Ozdemir، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2004
  • Pages
    6
  • From page
    19
  • To page
    24
  • Abstract
    In this research, 21 strains of lactobacilli were isolated from newborn infant faeces. Lactobacillus rhamnosus (seven strains), L. paracasei ssp. paracasei (four strains), L. fermentum (four strains), L. buchneri (two strains), L. brevis (one strain), L. curvatus (one strain) and Lactobacillus sp. (two strains) isolated from infant faeces were analysed for acid production, antibiotics resistances, H2S productions and antimicrobial activities. Inhibition activity of bacteriocins and/or bacteriocin-like substances of the lactobacilli against some food contaminants and pathogenic bacteria (Escherichia coli, Staphylococcus aureus ATCC 28213, S. aureus ATCC 2392, Yersinia enterocolitica and Bacillus cereus) were determined by the agar diffusion method.
  • Keywords
    Lactobacillus , Infant faeces , Probiotic
  • Journal title
    Food Microbiology
  • Serial Year
    2004
  • Journal title
    Food Microbiology
  • Record number

    1189266