Title of article :
Thermal analysis of a calcium fructoborate sample
Author/Authors :
P. Rotaru، نويسنده , , R. Scorei، نويسنده , , Ana H?r?bor، نويسنده , , M.D. Dumitru، نويسنده ,
Issue Information :
دوهفته نامه با شماره پیاپی سال 2010
Pages :
6
From page :
8
To page :
13
Abstract :
A commercial calcium fructoborate dietary supplements with potential use in chemotherapy of diseases, was investigated by thermal analysis, XRD, FTIR, Raman spectroscopy and ICP. Measurements performed in air show that a commercial sample seems basically to be a hydrated calcium fructoborate. We have compared a commercial sample of calcium fructoborate with a sample produced in the laboratory and concluded that both lose the bonded water up to 150 °C and then degrades in six stages, more exactly one endothermic and five exothermic. By ICP and thermogravimetry (TG), the overall formula Ca[(C6H10O6)2B]2·4H2O is suggested. XRD indicates a highly amorphous nature of the sample.
Keywords :
Calcium fructoborate , Fructose , Thermal analysis , FTIR , Raman spectroscopy , XRD
Journal title :
Thermochimica Acta
Serial Year :
2010
Journal title :
Thermochimica Acta
Record number :
1199508
Link To Document :
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