Title of article :
The physical and chemical characteristics of the shell of air-entrained bubbles in cement paste
Author/Authors :
M. Tyler Ley، نويسنده , , Ryan Chancey، نويسنده , , Maria C.G. Juenger، نويسنده , , Kevin J. Folliard، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2009
Abstract :
Recent research has suggested that the shell of an air-entrained void is important for resisting coalescence between air-voids and diffusion of gas from the surrounding fluid. The current paper describes the physical and chemical properties of an air-void shell during the first 2 h of hydration and chemical characteristics at 60 days. Results from this research suggest that the air-void shells found in air-entrained paste have varied physical properties and the crystalline material of these shells is largely made up of fine cement particles during the first 2 h of hydration. Observations of paste at 60 days of hydration suggest that the shell is made up of calcium silicate hydrate (C–S–H) with a morphology different from that in the bulk paste.
Keywords :
Fresh concrete (A) , Air entrainment , Freezing and thawing (C) , Admixture (D)
Journal title :
CEMENT AND CONCRETE RESEARCH
Journal title :
CEMENT AND CONCRETE RESEARCH