Title of article
The role of moisture movement and crust thermal property on heat and mass process during deep-fat frying
Author/Authors
C. Tangduangdee، نويسنده , , S. Bhumiratana، نويسنده , , S. Tia، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2004
Pages
12
From page
73
To page
84
Journal title
International Communications in Heat and Mass Transfer
Serial Year
2004
Journal title
International Communications in Heat and Mass Transfer
Record number
1219790
Link To Document