Title of article :
Commercial potential for Haematococcus microalgae as a natural source of astaxanthin
Author/Authors :
Todd Lorenz، نويسنده , , Gerald R Cysewski، نويسنده ,
Issue Information :
ماهنامه با شماره پیاپی سال 2000
Abstract :
As a result of high production costs, commercial products from microalgae must command high prices. Astaxanthin produced by Haematococcus is a product that has become a commercial reality through novel and advanced technology. Cultivation methods have been developed to produce Haematococcus containing 1.5–3.0% astaxanthin by dry weight, with potential applications as a pigment source in aquaculture, poultry feeds and in the worldwide nutraceutical market.
Keywords :
Astaxanthin , Haematococcus , Aquaculture , Poultry , Health
Journal title :
Trends in Biotechnology
Journal title :
Trends in Biotechnology