مرکز منطقه ای اطلاع رساني علوم و فناوري - Foodborne illness: the risk environment for chain restaurants in the United States

Title of article :

Foodborne illness: the risk environment for chain restaurants in the United States

Author/Authors :

Nancy Swanger، نويسنده , , Denney G. Rutherford، نويسنده ,

Issue Information :

ماهنامه با شماره پیاپی سال 2004

Pages :

From page :

To page :

Keywords :

Riskenvironm ent , Foodborne illness , Chain restaurants

Journal title :

International Journal of Project Management

Serial Year :

2004

Journal title :

International Journal of Project Management

Record number :

124929

Link To Document :