Title of article :
Some Physical Properties of Amaranth Seeds
Author/Authors :
R. Abalone، نويسنده , , A. Cassinera، نويسنده , , Martin A. Locke and Lewis A. Gaston ، نويسنده , , M.A. Lara، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2004
Pages :
9
From page :
109
To page :
117
Abstract :
Several physical properties of amaranth seeds (Amaranthus cruentus) were evaluated as a function of moisture content. When moisture content changed from 7·7 to 43·9% d.b., true density decreased from 1390 to 1320 kg m−3, bulk density from 840 to 720 kg m−3, specific volume increased from 0·78 to 1·10×10−3 m3 kg−1 and porosity varied from 0·40 to 0·45. Shrinkage coefficient was found to be 1·25. By means of image analysis, relevant dimensions were measured as a function of moisture content. In the moisture content range of 9·5–43·6% d.b., the average length, width and thickness were 1·42, 1·29 and 0·87 mm, respectively. The geometric mean diameter of seed ranged from 1·10 to 1·24 mm, whereas mean sphericity was 0·82. The average pycnometric volume and area of one grain were 0·65 mm3 and 3·96 mm2, respectively.
Journal title :
Biosystems Engineering
Serial Year :
2004
Journal title :
Biosystems Engineering
Record number :
1266564
Link To Document :
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