Title of article :
Degradation of Amoxicillin by Bacterial Consortium in a Submerged Biological Aerated Filter: Volumetric Removal Modeling
Author/Authors :
Baghapour، Mohammad Ali نويسنده Department of Environmental Health Engineering, School of Health and Nutrition, Shiraz University of Medical Sciences, Shiraz, Iran , , Shirdarreh، Mohammad Reza نويسنده Department of Environmental Health Engineering, School of Health, Shiraz University of Medical Sciences, Shiraz, Iran Shirdarreh, Mohammad Reza , Faramarzian، Mohammad نويسنده Student Research Committee, Shiraz University of Medical Sciences, Shiraz, Iran Faramarzian, Mohammad
Issue Information :
فصلنامه با شماره پیاپی 3 سال 2014
Abstract :
Background: Amoxicillin is widely used as an antibiotic in the
modern medicine. Due to its chemical structure, polarity, activity
level, antibiotic specifications, and environmental sustainability,
Amoxicillin leaks into the groundwater, surface waters, and
drinking water wells. Many physical and chemical methods
have been suggested for removing Amoxicillin from aquatic
environments. However, these methods are so costly and have
many performance problems.
Methods: In this study, biodegradation of Amoxicillin by
submerged biological aerated filter (SBAF) was evaluated in
the aquatic environment. In order to assess the removal of
Amoxicillin from the aquatic environment, this bioreactor was
fed with synthetic wastewater based on sucrose and Amoxicillin
at 3 concentration levels and 4 hydraulic retention times (HRTs).
Results: The maximum efficiency for Amoxicillin and Soluble
Chemical Oxygen Demand (SCOD) removal was 50.8% and
45.3%, respectively. The study findings showed that Stover-
Kincannon model had very good fitness in loading Amoxicillin
in the biofilter (R2 > 9 9%). T here w as n o a ccumulation o f
Amoxicillin in the biofilm and the loss of Amoxicillin in the
control reactor was negligible. This shows that removal of
Amoxicillin from the system was due to biodegradation.
Conclusions: It can be concluded that there was no significant
inhibition effect on mixed aerobic microbial consortia. It was
also observed that Amoxicillin degradation was dependent on
the amount of Amoxicillin in the influent and by increasing the
initial Amoxicillin concentration, Amoxicillin biodegradation
increased, as well.
Journal title :
Journal of Health Sciences and Surveillance System
Journal title :
Journal of Health Sciences and Surveillance System