Title of article :
Development and validation of a RP-HPLC method for quantification of isoflavone aglycones in hydrolyzed soy dry extracts
Author/Authors :
da Costa César، نويسنده , , Isabela and Braga، نويسنده , , Fernمo Castro and Soares، نويسنده , , Cristina Duarte Vianna and de Aguiar Nunan، نويسنده , , Elzيria and Pianetti، نويسنده , , Gerson Antônio and Condessa، نويسنده , , Felipe Antonacci and Barbosa، نويسنده , , Thiago Assis F. and Campos، نويسنده , , Ligia Maria Moreira، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2006
Pages :
5
From page :
74
To page :
78
Abstract :
Isoflavones are widely used as an alternative treatment to hormone replacement therapy and also for prevention of several chronic diseases, including cancers. Genistein, daidzein and glycitein are the most abundant isoflavone aglycones found in soy extracts, where they also occur as glycosides. This paper describes the development and validation of an isocratic reversed-phase HPLC (RP-HPLC) method for the analysis of isoflavone aglycones, released after acid hydrolysis of soy dry extracts, used as pharmaceutical raw material. The quantification was carried out in a C18 endcapped column, using a mobile phase composed of 0.1% acetic acid and methanol (52:48), at a flow rate of 1.0 ml/min and diode array detection (DAD) at 254 nm. The method showed to be linear (r2 > 0.99), precise (R.S.D. < 2%), accurate (recovery of 98.88% for daidzein and 98.12% for genistein), robust and specific.
Keywords :
Isoflavones , acid hydrolysis , RP-HPLC , Genistein , Glycitein , Aglycones , Daidzein
Journal title :
Journal of Chromatography B
Serial Year :
2006
Journal title :
Journal of Chromatography B
Record number :
1463131
Link To Document :
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