Title of article :
TaqMan real-time PCR for the detection and quantitation of pork in meat mixtures
Author/Authors :
Rodrيguez، نويسنده , , Miguel A. and Garcيa، نويسنده , , M. Teresa and Gonzلlez-Sanjosé، نويسنده , , Isabel and Hernلndez، نويسنده , , Pablo E. and Martيn، نويسنده , , Rosario، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2005
Abstract :
A rapid and highly specific real-time quantitative PCR, based on the amplification of a fragment of the mitochondrial 12S ribosomal RNA gene (rRNA), has been developed for the quantitation of pork (Sus scrofa) in binary pork/beef muscle mixtures. The method combines the use of pork-specific primers, that amplify a 411 bp fragment from pork DNA, and mammalian-specific primers amplifying a 425–428 bp fragment from mammalian species DNA, which are used as endogenous control. An internal fluorogenic probe (TaqMan), that hybridizes in the “pork-specific” and also in the “mammalian” DNA fragments is used to monitor the amplification of the target gene. A comparison of the cycle number (Ct) at which mammalian and pork-specific PCR products are first detected, in combination with the use of reference standards of known pork content, allows the determination of the percentage of pork in a mixed sample.
is of experimental pork/beef muscle binary mixtures demonstrated the specificity and sensitivity of the assay for detection and quantitation of pork in the range 0.5–5%.
Keywords :
12S rRNA , pork , beef , species identification , Real-Time PCR
Journal title :
Meat Science
Journal title :
Meat Science