Changes in soil properties in southern Beijing Municipality following land reform

Following land reform in China in the early 1980s, farm management practices, such as the type of crops grown and their rotations, intensity of cropping and fertilizer and pesticide use, underwent drastic changes. To investigate how these changes affected soil properties and ultimately the sustainability of agricultural production, a case study was conducted in Daxing County (southern Beijing Municipality). Soil in the Daxing area was sampled in 1982 at the onset of land reform and again in 2000. Surface soil (0–20 cm) samples were collected and analyzed for organic matter (OM), total nitrogen (TN), and available N (AN), P (AP) and K (AK) contents. The soil OM, TN, AN, and AP all increased significantly while AK decreased slightly, but significantly, for the sampling area over the 18-year study period. Increased crop yield (higher biomass production) with increasing fertilizer application combined with soil conservation measures that have retained more crop residue on land, are responsible for the increases in soil OM, N and P concentrations. However, the slight decreases in AK reflect the increased cropping intensity and low AK supplying power of these coarse textured soils as well as the low K fertilizer input.