Title of article
Determination of phenolic acids in fruit juices by isocratic column liquid chromatography
Author/Authors
Yoshiaki Amakura، نويسنده , , Yoshiaki and Okada، نويسنده , , Mai and Tsuji، نويسنده , , Sumiko and Tonogai، نويسنده , , Yasuhide، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2000
Pages
6
From page
183
To page
188
Abstract
A simple and rapid analytical method of five phenolic acids, gallic, chlorogenic, caffeic, ellagic and ferulic acid, which are naturally occurring bioactives, were determined in fruit juices by isocratic LC using photodiode array UV detection. The sample was pre-treated by solid-phase extraction (a combination of Sep-Pak Plus tC18 and Bond Elut PSA).
Keywords
ferulic acid , Phenolic acids , Gallic acid , Chlorogenic acid , Caffeic acid , ellagic acid
Journal title
Journal of Chromatography A
Serial Year
2000
Journal title
Journal of Chromatography A
Record number
1502425
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