Stir bar sorptive extraction coupled to thermodesorption–gas chromatography–mass spectrometry for the determination of insect repelling substances in water samples

Stir bar sorptive extraction (SBSE) in combination with thermodesorption–gas chromatography–mass spectrometry (TD–GC–MS) was applied for the determination of eight insect repellents and synergists in water samples. The stir bar coated with polydimethylsiloxane (PDMS) was added to 20 mL of water sample with 4 g NaCl and stirred at 1000 rpm for 180 min. Then, the stir bar was subjected to TD–GC–MS. SBSE parameters (ionic strength, presence of organic solvent and time) were optimised. Blank contamination and carryover problems were also studied. The method affords detection limits between 0.5 and 30 ng/L, except for dimethyl phthalate (DMP) (150 ng/L) due to blank contamination problems. It shows good linearity with correlation coefficients over 0.997 and reproducibility (RSD) below 20%. The extraction efficiencies were between 29% for DMP and 80% for di-n-propyl isocinchomeronate (R-326). The feasibility of the method was tested by analysing real samples such as lake water, river water and wastewater.