Author/Authors :
Sarkari، Bahador نويسنده , , Asgari، Qasem نويسنده , , Bagherian، Neda نويسنده Department of Parasitology and Mycology, School of Medicine, Shiraz University of Medical Sciences, Shiraz, IR Iran , , Ashkani Esfahani، Soheil نويسنده Student Research Committee, Shiraz University of Medical Sciences, Shiraz, IR Iran , , Kalantari، Mohsen نويسنده Department of Medical Parasitology, Faculty of Medicine, Shiraz University of Medical Sciences, Shiraz, Iran Kalantari, Mohsen , Mohammadpour، Iraj نويسنده Department of Parasitology and Mycology, Shiraz University of Medical Sciences, Shiraz, IR Iran , , Ashrafmansori، Majid نويسنده Department of Parasitology and Mycology, School of Medicine, Shiraz University of Medical Sciences, Shiraz, IR Iran , , Amerinia، Maryam نويسنده Department of Parasitology, School of Veterinary Medicine, Shiraz University, Shiraz, IR Iran , , Sabet Sarvestani، Fatemeh نويسنده Basic Sciences in Infectious Diseases Research Center, Shiraz University of Medical Sciences, Shiraz, IR Iran ,
Abstract :
Background: Toxoplasmosis is a parasitic disease caused by the protozoan Toxoplasma gondii. This parasite infects most of warm-blooded animals, including birds. Turkeys are one of these animals which might be infected by this parasite. Little is known about the prevalence of T. gondii in turkeys in Iran.
Objectives: The current study aimed to evaluate the rate of Toxoplasma infection in turkeys in Fars Province, Southern Iran.
Materials and Methods: Sera and tissues (brain, neck and tongue) of 54 turkeys were collected from Shiraz slaughterhouse in Fars province. Anti-Toxoplasma antibodies were assessed in the collected sera using modified agglutination test (MAT), while tissues were evaluated by polymerase chain reaction (PCR) and bioassay methods.
Results: T. gondii antibodies (MAT titer: ? 1:40) were found in 89.8% of turkeys. T. gondii DNA was detected in 61.6% of turkey tissues and brain had the highest rate of infection. Brain tissues from each animal were bioassayed and Toxoplasma tissue cysts were found in 11.5% and Toxoplasma DNA in 62% of inoculated mice.
Conclusions: Results of this study validated a relatively high level of Toxoplasma infection in reared turkeys and turkey meat might be considered as an infection sources for human.
