مرکز منطقه ای اطلاع رساني علوم و فناوري - The relationship between the use of sugar content information on nutrition labels and the consumption of added sugars

Title of article :

The relationship between the use of sugar content information on nutrition labels and the consumption of added sugars

Author/Authors :

D. Weaver، نويسنده , , M. Finke، نويسنده ,

Issue Information :

روزنامه با شماره پیاپی سال 2003

Pages :

From page :

213

To page :

219

Keywords :

Labelling , Consumption , sugar , US

Journal title :

FOOD POLICY

Serial Year :

2003

Journal title :

FOOD POLICY

Record number :

159601

Link To Document :