Title of article :
Effects of chitin and chitosan on blood coagulation
Author/Authors :
Okamoto، نويسنده , , Y. and Yano، نويسنده , , R. and Miyatake، نويسنده , , K. and Tomohiro، نويسنده , , I. and Shigemasa، نويسنده , , Y. and Minami، نويسنده , , S.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2003
Abstract :
The effects of chitin and chitosan on blood coagulation and platelet aggregation using canine blood were evaluated. Whole blood was mixed with chitin and chitosan suspensions (0.0001–1.0 mg/ml), and then the blood coagulation time (BCT) was measured using the modified Ree-White method. Chitin and chitosan reduced BCT in a dose-dependent manner. Platelet rich plasma (PRP) was mixed with chitin and chitosan suspensions, and then platelet aggregation (PA) was measured using a Dual aggregometer. The PA level induced by chitin was the strongest in all samples including chitosan, cellulose, and latex. When the washed platelet was used, the PA level induced by chitin was similar to that of chitosan, while the rate of coagulation was lower than that of PRP. Chitin and chitosan enhanced the release of the platelet derived growth factor-AB (PDGF-AB) and the transforming growth factor-β1(TGF-β1) from the platelets, particularly, more with chitosan
Keywords :
Chitin/chitosan , blood coagulation , Platelet derived growth factor , transforming growth factor , platelet
Journal title :
CARBOHYDRATE POLYMERS
Journal title :
CARBOHYDRATE POLYMERS