Title of article
Food: The Chemistry of its Components (4th edition): T.P. Coultate; The Royal Society of Cambridge, 2002, xii+432 pages, ISBN 0-85404-615-1 (£16.95)
Author/Authors
Mistry، نويسنده , , Jamie and Kennedy، نويسنده , , John F، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2003
Pages
1
From page
394
To page
394
Journal title
CARBOHYDRATE POLYMERS
Serial Year
2003
Journal title
CARBOHYDRATE POLYMERS
Record number
1613242
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