Title of article :
Wheat Gluten Protein Analysis: P.R. Shewry, G.L. Lookhart (Eds.); American Association of Cereal Chemists, 2003, vii+198pp, ISBN 1-891127-32-2, $129.00
Author/Authors :
Mistry، نويسنده , , Jamie and Kennedy، نويسنده , , John F، نويسنده ,
