Title of article :
The Food Chemistry Laboratory: A Manual for Experimental Foods, Dietetics, and Food Scientists, 2nd edition, C.M. Weaver, J.R. Daniel. CRC Press, Boca Raton, USA (2003)
Author/Authors :
He، نويسنده , , Meng M. and Kennedy، نويسنده , , John F.، نويسنده ,