Title of article :
The antioxidant activities and neuroprotective effect of polysaccharides from the starfish Asterias rollestoni
Author/Authors :
Zhang، نويسنده , , Wenjing and Wang، نويسنده , , Jing and Jin، نويسنده , , Weihua and Zhang، نويسنده , , Quanbin، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2013
Abstract :
After the starfish was defatted with isopropyl alcohol and ethanol, crude polysaccharide was extracted by 0.15 mol/L HCl. Anion exchange chromatography was performed to fractionate the sample into two fractions, SF-1 and SF-2. Chemical analysis showed that the major component of SF-1 was a glucan consisting of a backbone of 1 → 3 linked β-d-glucopyranose residues, and it had a minor glucan component containing a backbone of 1 → 3 linked α-d-glucopyranose residues. SF-2 was a mannoglucan sulfate. SF-2 displayed the highest antioxidant activity among the polysaccharides. Moreover, SF-1 and SF-2 exhibited neuroprotective activities in a neurotoxicity model of Parkinsonʹs disease (PD).
Keywords :
Starfish , polysaccharide , antioxidant activity , Neuroprotective activity
Journal title :
CARBOHYDRATE POLYMERS
Journal title :
CARBOHYDRATE POLYMERS