Synthesis of sugar-derived phostones by activation of γ-hydroxyphosphonic acids
Author/Authors :
Bosco، نويسنده , , Michaël and Bisseret، نويسنده , , Philippe and Eustache، نويسنده , , Jacques، نويسنده ,
Issue Information :
هفته نامه با شماره پیاپی سال 2003
Pages :
3
From page :
2347
To page :
2349
Abstract :
Treatment of carbohydrate-derived γ-hydroxyphosphonic acids under usual acetylation conditions affords the corresponding phostones in good yield. The method could be used for the preparation of free phostones as well as α- and β-phosphonomethylarabinose.