• Title of article

    Experimental investigation on the heat transfer properties of Al2O3 nanofluids using the mixture of ethylene glycol and water as base fluid

  • Author/Authors

    Yu، نويسنده , , Wei and Xie، نويسنده , , Huaqing and Li، نويسنده , , Yang and Chen، نويسنده , , Lifei and Wang، نويسنده , , Qiang، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2012
  • Pages
    6
  • From page
    14
  • To page
    19
  • Abstract
    This paper presents an experimental investigation of rheological and heat transfer properties of Al2O3 nanofluids based on the mixture of 45 vol.% ethylene glycol and 55 vol. % water. The Al2O3 nanofluids (volume fraction φ = 0.02) over 45 °C exhibit Newtonian behaviors, below 45 °C, they will be non-Newtonian fluids. The enhanced thermal conductivity ratios of the nanofluids with the volume fraction 1.0%, 2.0% and 3.0% are 3.8%, 7.7%, and 11.6% respectively, slightly larger than those predicted by the classic theoretical models. The heat transfer coefficients of the nanofluids with 1.0 vol.% and 2.0 vol.% have been found an increase up to 57% and 106%, respectively, when the Reynolds number is 2000.
  • Keywords
    thermal conductivity , Heat transfer coefficient , nanofluid , Ethylene glycol and water mixture , VISCOSITY , Al2O3 Nanoparticle
  • Journal title
    Powder Technology
  • Serial Year
    2012
  • Journal title
    Powder Technology
  • Record number

    1702309