Title of article :
Coconut water (Cocos nucifera L.)—A new biocatalyst system for organic synthesis
Author/Authors :
Fonseca، نويسنده , , Aluيsio M. and Monte، نويسنده , , Francisco Jose Q. and de Oliveira، نويسنده , , Maria da Conceiçمo F. and de Mattos، نويسنده , , Marcos C. and Cordell، نويسنده , , Geoffrey A. and Braz-Filho، نويسنده , , Raimundo and Lemos، نويسنده , , Telma L.G.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2009
Abstract :
A series of aliphatic and aromatic aldehydes and ketones was reduced using plant cell preparations from coconut juice, Cocos nucifera, also called ACC (لgua-de-coco do Cearل). The reduced products were typically obtained in excellent yields (%) and with very high enantiomeric excess. Esters, amides, and nitrobenzene, yielded acids, amines and an azoxyderivative with satisfactory results.
Keywords :
Aromatic aldehydes and ketones , Biocatalysis , Coconut juice , ?-Ketoester , Cocos nucifera
Journal title :
Journal of Molecular Catalysis B Enzymatic
Journal title :
Journal of Molecular Catalysis B Enzymatic