Title of article
Glycosylation of vanillin by amyloglucosidase in organic media
Author/Authors
Sivakumar ، نويسنده , , Ramaiah and Divakar، نويسنده , , Soundar، نويسنده ,
Issue Information
دوماهنامه با شماره پیاپی سال 2006
Pages
5
From page
695
To page
699
Abstract
Glycosylation of vanillin using amyloglucosidase from a Rhizopus mold with d-glucose, d-galactose, d-mannose, maltose, sucrose and d-sorbitol in di-isopropyl ether yielded glycosides in the range 13–53%. NMR spectral data confirmed linking between the phenolic OH of vanillin and C1 and/or C6 of the carbohydrate moieties.
Keywords
Amyloglucosidase , Disaccharides , Monosaccharides , Organic media , glycosylation , Vanillin glycosides
Journal title
Tetrahedron Letters
Serial Year
2006
Journal title
Tetrahedron Letters
Record number
1848573
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