1H and 13C NMR spectroscopic structural elucidation of new decarboxylated betacyanins
Author/Authors :
Wybraniec، نويسنده , , S?awomir and Nowak-Wydra، نويسنده , , Barbara and Mizrahi، نويسنده , , Yosef، نويسنده ,
Issue Information :
هفته نامه با شماره پیاپی سال 2006
Pages :
4
From page :
1725
To page :
1728
Abstract :
Novel mono- and bi-decarboxylated betacyanins were generated by thermal decarboxylation of betacyanins of purple pitaya (Hylocereus polyrhizus) fruits and were identified by 1H and 13C NMR spectroscopy.
