Author/Authors :
Roberta da Silva Bussamara and Lando، نويسنده , , Roberta and Fuentefria، نويسنده , , Alexandre Meneghello and Oliveira، نويسنده , , Eder Silva de and Broetto، نويسنده , , Leonardo and Simcikova، نويسنده , , Michaela and Valente، نويسنده , , Patrيcia and Schrank، نويسنده , , Augusto and Vainstein، نويسنده , , Marilene Henning، نويسنده ,
Abstract :
The production of lipase by twenty-nine yeasts isolated from the phylloplane of Hibiscus rosa-sinensis was evaluated. The highest lipase producers were Pseudozyma hubeiensis HB85A, Debaryomyces occidentalis-like HB83 and Cryptococcus sp. HB80. P. hubeiensis HB85A batch fermentations were carried out in a bioreactor and lipase production improved 3.2-fold as compared to flask submerged cultures. The production process was significantly reduced from 48 h (in flasks) to 18 h (in the bioreactor). The better hydrolytic activity was achieved with C16 p-nitrophenyl ester. Maximal activity was observed at pH 7.0, the optimum temperature was 50 °C at pH 7.0 and the enzyme was stable at 30 and 40 °C. The lipolytic activity was stimulated by Mg2+, K+ and Ba2+ salts and EDTA and slightly inhibited by Ca2+ salts. Non-ionic detergents such as Triton X-100, Tween 80 and Tween 20 strongly stimulated lipase activity, whereas SDS inhibited it. The lipase was stable in iso-octane and hexane at 80%.
Keywords :
Batch processing , Biocatalysis , Lipase production , Pseudozyma hubeiensis , Fermentation