Title of article :
Simple multiresidue extraction method for the determination of fungicides and plant growth regulator in bean sprouts using low temperature partitioning and tandem mass spectrometry
Author/Authors :
Cho، نويسنده , , Soon-Kil and Abd El-Aty، نويسنده , , Am and Park، نويسنده , , Ki Hun and Park، نويسنده , , Jong-Hyouk and Assayed، نويسنده , , M.E. and Jeong، نويسنده , , Yang-Mo and Park، نويسنده , , Young-Seok and Shim، نويسنده , , Jae-Han، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2013
Abstract :
A simple multiresidue analytical method is developed for the simultaneous determination of carbendazim (CB), thiabendazole (TB), and 6-benzyl aminopurine (6-BA) in bean sprouts. The samples were extracted with acetonitrile followed by partitioning at −80 °C for 5–10 min. A YMC C8 column was used to separate the analytes before being qualitatively and quantitatively determined by liquid chromatography–electrospray ionization tandem mass spectrometry (LC–ESI-MS/MS) in positive ion mode using multiple reaction monitoring (MRM). The matrix-matched calibration curves showed good linearity in the range 0.01–1.0 mg/kg with correlation coefficients in excess of 0.998. The mean recoveries were in the range of 80.4–96.3% at 0.1 and 0.5 spiked levels, and the relative standard deviations (RSDs) were in the range of 0.5–7.6%. The limits of quantifications (LOQ) were in the range of 0.005–0.01 mg/kg. The method was successfully applied to 90 samples (among which 45 were organic) collected from a commercial bean sprout production house throughout the city. Except for 6-BA, the rest of the analytes had values lower than their LOQs. In sum, carbendazim, thiabendazole, and 6-BA were extracted in a single step, and no steps for clean-up or concentration of the extracts were needed. The current method can be used for sensitive and accurate determination and confirmation of residues in bean sprout samples.
Keywords :
Bean sprouts , Plant growth regulator , Fungicides , Multiresidue analysis , Tandem mass spectrometry
Journal title :
Food Chemistry
Journal title :
Food Chemistry