• Title of article

    Protein functionality in food systems: Edited by Navam S. Hettiarachchy & Gregory R. Ziegler. Marcel Dekker, New York. inc. 1994. pp. xii + 519. ISBN 0 8247 9197 5. US$ 150.00

  • Author/Authors

    Galazka، نويسنده , , Vanda B.، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 1995
  • Pages
    2
  • From page
    347
  • To page
    348
  • Journal title
    Food Chemistry
  • Serial Year
    1995
  • Journal title
    Food Chemistry
  • Record number

    1946546