Title of article
Hydride generation atomic absorption spectrometric (HGAAS) determination of selenium in term and preterm infant formulae available in the United Kingdom
Author/Authors
Foster، نويسنده , , L.H and Sumar، نويسنده , , S، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 1996
Pages
6
From page
293
To page
298
Abstract
A simple and sensitive hydride generation atomic absorption spectrometry method is described for the determination of total selenium in infant formulae. Decomposition of the composite sample matrix involved overnight digestion with a nitric-perchloric acid mixture (10:2 ml) then heating at 150 °C (30 min) and 220 °C (60 min). No apparent matrix interferences were encountered. The selenium levels in infant formulae, reported for the first time, ranged from 0.034 to 0.093 μ/g (dry wt) for bovine casein and whey-based term powdered infant products, 0.023–0.093 μg/g (dry wt) for preterm powdered formulae and 0.027–0.049 μ/g (wet wt) for hospital administered low birth weight ready-to-feed formulae. These values are dependent on geographic origin of bovine milk and exhibit variation between batches. Routine QC analysis and fortification by manufacturers is recommended.
Journal title
Food Chemistry
Serial Year
1996
Journal title
Food Chemistry
Record number
1946850
Link To Document