Title of article :
Microbiological control for foods and agricultural products: Edited by C. M. Bourgeois & J.-Y. Leveau, translated by S. Davids. VCH Publishers, New York, 1995. ISBN 1-56081-673-2. 542 pp. Price: £92.00
Author/Authors :
Owens، نويسنده , , J.D.، نويسنده ,
