• Title of article

    Determination of moisture content of ginseng by near infra-red reflectance spectroscopy

  • Author/Authors

    Ren، نويسنده , , Guixing and Chen، نويسنده , , Feng، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 1997
  • Pages
    4
  • From page
    433
  • To page
    436
  • Abstract
    Near infra-red reflectance (NIR) spectroscopy was used to measure the moisture content in the hot-air dried Asian ginseng (Panax ginseng) roots, freeze-dried Asian ginseng roots, red Asian ginseng roots and hot-air dried American ginseng (Panax quinquefolium) roots. The convection drying method was used as the reference method. The calibration equation was obtained using the wavelength segment 1100-2500 nm with first derivative and scatter correction. A high correlation was obtained between the two analytical methods (R2 = 0.998), with a standard error of prediction (SEP) of 0.14% for the NIR method. The bias between the two methods was insignificant, being only 0.12%. © 1997 Elsevier Science Ltd
  • Journal title
    Food Chemistry
  • Serial Year
    1997
  • Journal title
    Food Chemistry
  • Record number

    1947742