Title of article
Survey of enzyme activities in desaponified quinoa Chenopodium quinoa Willd.
Author/Authors
Caussette، نويسنده , , M. and Kershaw، نويسنده , , J.L. and Shelton، نويسنده , , D.R.، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 1997
Pages
6
From page
587
To page
592
Abstract
Quinoa seed, previously desaponified, was assayed for activities of amylase, cellulase, polygalacturonase, invertase, phenolase, alkaline and acid phosphatases, catalase, peroxidase, Superoxide dismutase, protease and lipoxygenase. Polygalacturonase, invertase and lipoxygenase activities were not detected. All other enzymes were found to be active in quinoa seed extracts. Protease activity was found with haemoglobin as the substrate, but not with casein.
Journal title
Food Chemistry
Serial Year
1997
Journal title
Food Chemistry
Record number
1947796
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