Title of article :
The simultaneous determination of the ionophore antibiotics in animal tissues and eggs by tandem electrospray LC–MS–MS
Author/Authors :
Matabudul، نويسنده , , Dharmendr K and Conway، نويسنده , , Brian and Lumley، نويسنده , , Ian and Sumar، نويسنده , , Sam، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2001
Abstract :
A method has been developed for the simultaneous extraction and determination of the four most currently used Ionophore antibiotics (lasalocid, monensin, narasin and salinomycin) by LC–MS–MS from different animal tissues and eggs. Results show good repeatability, and mean spiked recoveries for lasalocid, monensin, narasin and salinomycin in animal livers are in the average range 93–103, 96–103, 93–102 and 97–106%, respectively, and in eggs the mean spiked recoveries are 101, 103, 98 and 102% for lasalocid, monensin, narasin and salinomycin, respectively. The detection limit is at 1 ng ml−1 for all the named ionophorous compounds. A quantitation level of 50 ng g−1 for lasalocid, monensin at 2.5 ng g−1, and 10 ng g−1 for narasin and salinomycin is achieved which represents half the action limit prescribed by the UK Regulation in compliance with the European Council Directive 96/23/EC. A high throughput of samples is achievable using this method which allows the analysis of 30–40 samples by one analyst in a day.
Keywords :
monensin , EGG , Salinomycin , Liver , Narasin , Lasalocid
Journal title :
Food Chemistry
Journal title :
Food Chemistry