Title of article
Studies on bullfrog skin collagen
Author/Authors
Li، نويسنده , , H and Liu، نويسنده , , B.L and Gao، نويسنده , , L.Z and Chen، نويسنده , , H.L، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2004
Pages
5
From page
65
To page
69
Abstract
Pepsin-soluble collagens were prepared from bullfrog skin and partially characterized. This study revealed interesting differences in the frog skin collagen when compared with known vertebrate collagens. This may be attributed to the position of the amphibians in the vertebrate hierarchy. Therefore, detailed investigations on various physicochemical properties, such as molecular weight, amino acid composition, denaturation temperature, UV–Vis and IR spectra of bullfrog skin collagen were carried out. The study confirms the structural relationship of collagen to habitat and function. Moreover bullfrog skin has potential as an alternative source of collagen to calf skin and bone for use in various fields.
Keywords
Denaturation temperature , Bullfrog skin , Collagen , amphibian
Journal title
Food Chemistry
Serial Year
2004
Journal title
Food Chemistry
Record number
1950686
Link To Document