Title of article :
Chemistry of oils and fats – sources, composition, properties and uses
Author/Authors :
Gordon ، نويسنده , , Michael H.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2006
Pages :
1
From page :
464
To page :
464
Journal title :
Food Chemistry
Serial Year :
2006
Journal title :
Food Chemistry
Record number :
1952224
Link To Document :
https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=1952224
