Title of article :
π-Complex formation of conjugated linoleic acid with iron
Author/Authors :
Park، نويسنده , , Yeonhwa and Ha، نويسنده , , Yeong L. and Pariza، نويسنده , , Michael W.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2007
Pages :
5
From page :
972
To page :
976
Abstract :
Conjugated linoleic acid (CLA) is known to have several beneficial biological effects in animal models, including anticarcinogenic and antiatherosclerotic effects, antiobesity, and antioxidant activity. However, reports of its antioxidant activities have been inconsistent. In this study, we investigated the possible occurrence of π-bonding between CLA and iron. CLA methyl ester was reacted with triiron dodecacarbonyl and confirmed to form π-complexes with iron tricarbonyl. This study may suggest the possible involvement of CLA in oxidation by way of interacting with iron.
Keywords :
Iron , Conjugated linoleic acid , CLA
Journal title :
Food Chemistry
Serial Year :
2007
Journal title :
Food Chemistry
Record number :
1953563
Link To Document :
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