Title of article :
Antioxidant activity of Knipholone anthrone
Author/Authors :
Habtemariam، نويسنده , , Solomon، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2007
Pages :
6
From page :
1042
To page :
1047
Abstract :
Knipholone anthrone (KA), isolated from an Ethiopian medicinal plant, Kniphofia foliosa, Hochst (Asphodelaceae) has been shown to display a potent antiprotozoal activity and a relatively little cytotoxic effect on mammalin cells. In the present study, the antioxidant potential of KA was assessed using a variety of in vitro assay models. KA displayed a concentration-dependant scavenging effect against 2,2-diphenyl-1-picrylhydrazyl (DPPH) radicals. The IC50 values obtained for KA and the positive control (−)-epicatechin (EC) in the DPPH assay were 22 ± 1.5 and 8.7 ± 0.9 μM (mean ± SEM; n = 3 separate experiments), respectively. KA displayed a better activity than EC in scavenging superoxide anions and preventing deoxyribose degradation by hydroxyl radicals. KA appeared to form a complex with Fe2+, displayed a concentration-dependant reducing power, and also protected (at concentrations of 4.4 μM and above) isolated DNA from damage induced by Fenton reaction-generated hydroxyl radicals.
Keywords :
Reducing power , Hydroxyl radical , Superoxide anion , DNA damage , Knipholone anthrone , Kniphofia foliosa , antioxidant activity , DPPH , Iron chelation
Journal title :
Food Chemistry
Serial Year :
2007
Journal title :
Food Chemistry
Record number :
1954581
Link To Document :
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