Title of article :
Carbon-14 biolabeling of flavanols and chlorogenic acids in Crataegus monogyna cell suspension cultures
Author/Authors :
Valls، نويسنده , , J. and Richard، نويسنده , , T. and Trotin، نويسنده , , F. and Monti، نويسنده , , J.-P. and Mérillon، نويسنده , , J.-M. and Vitrac، نويسنده , , X.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2007
Pages :
4
From page :
879
To page :
882
Abstract :
Pure radiolabeled phenolic compounds (including catechins, procyanidins and chlorogenic acids) were obtained by administrating 14C-l-phenylalanine to Crataegus monogyna cell suspension cultures. After a simple process of purification, pure compounds with high specific activities were recovered. In the present study, we describe a suitable method for obtaining labeled phenolics, which will be useful tools for in vivo feeding trials to trace their metabolic fate when consumed by animals and for in vitro activity mechanism studies.
Keywords :
Proanthocyanidins , Chlorogenic acids , Crataegus monogyna , Radiolabeling , Cell suspension cultures , Catechins
Journal title :
Food Chemistry
Serial Year :
2007
Journal title :
Food Chemistry
Record number :
1956025
Link To Document :
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