Title of article :
Simple liquid chromatography assay for analyzing ochratoxin A in bovine milk
Author/Authors :
Gonzلlez-Osnaya، نويسنده , , L. and Soriano، نويسنده , , J.M. and Moltَ، نويسنده , , J.C and Maٌes، نويسنده , , J.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2008
Abstract :
Ochratoxin A (OTA) is a mycotoxin with teratogenic and carcinogenic properties. Animal intake of feedstuffs contaminated with OTA may cause that some residues may be found in bovine milk, therefore, its analysis requires a highly sensitive, simple and precise technique.
ethod is based on a liquid–liquid extraction with methanol, followed by filtration and extract concentration. Liquid chromatography coupled to fluorescence detection was used for OTA analysis. In this way, several impurities are filtered off and OTA is quantified with a mean recovery of 93.0 ± 7.4% and a limit of detection of 0.01 ng mL−1. Therefore, this methodology allows a simple quantitative extraction of OTA from bovine milk.
Keywords :
Ochratoxin A , milk , Liquid chromatography
Journal title :
Food Chemistry
Journal title :
Food Chemistry