Title of article :
Characterisation of acid-soluble collagen from skin of silver carp (Hypophthalmichthys molitrix)
Author/Authors :
Zhang، نويسنده , , Junjie and Duan، نويسنده , , Rui and Tian، نويسنده , , Yuanyong and Konno، نويسنده , , Kunihiko، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2009
Pages :
5
From page :
318
To page :
322
Abstract :
Acid-soluble collagen (ASC) from the skin of silver carp (Hypophthalmichthys molitrix) was isolated and some properties of ASC were investigated. SDS–PAGE patterns showed ASC from silver carp skin was type І collagen. Sulfopropyl-Toyopearl 650(M) column chromatography indicated that ASC from silver carp skin was composed of three kinds of α chains, α1, α2 and α3. Hydroxyproline and proline content of ASC from silver carp skin was 192 residues/1000 residues, which was similar to that of ASC from carp skin. Denaturation temperature (Td) of ASC from silver carp skin was around 29 °C. The results showed that some properties of ASC from silver carp skin were similar to those of ASC from carp skin. However, the peptide map of ASC from silver carp skin digested by pepsin was distinguished with that of ASC from carp skin.
Keywords :
Silver Carp , chromatography , ASC , Peptide map , Denaturation temperature
Journal title :
Food Chemistry
Serial Year :
2009
Journal title :
Food Chemistry
Record number :
1958831
Link To Document :
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